| | NBIMCC 8942 | |
| BACTERIA | ||
| Type strain | ||
|
Name |
Brevibacillus laterosporus (Laubach 1916) Shida et al. 1996 | |
| Other names |
Synonym(s): |
Bacillus laterosporus |
|
Strain designation |
AMC 797; AMNH 797; Ford 29 | |
|
Other collections no. |
ATCC 64, DSM 25, CCUG 7421, CIP 52.83, LMG 16000, CECT 15, CCM 2116, JCM 2496, NCIMB 8213, NCIMB 9367, NCTC 6357, VKM B-499 | |
| Access in situ |
Country of origin: |
Unknown |
|
Date of sampling: |
Before 1990 | |
|
Nagoya Protocol Restrictions: |
There are No known restrictions | |
|
Isolation data |
Soil and water | |
|
History |
NBIMCC, 2016 < DSMZ, 1990 < ATCC < AMC < AMNH < W. W. Ford < C. A. Laubach | |
| Cultivation |
Medium(a): | |
|
Temperature (oC): |
37 | |
|
Incubation time: |
48 h | |
|
Atmospheric needs: |
aerobic | |
|
Biosafety level |
Risk group 1 | |
|
Application and |
Quality control strain Production of L-carnitine Reduces 3-methoxy-8(14)-seco-1,3,5(10),9(11)-estratetraene-14,17-dione | |
|
Genetic data |
16S rRNA gene: D78461 | |
|
References |
Fahmy, F. et al., 1985. Syst. Appl. Microbiol., 6, 60-65 Shida, O. et al., 1996. Int. J. Syst. Bacteriol., 46, 939-946 Goto, K. et al., 2004. Int. J. Syst. Evol. Microbiol., 54, 419-427 Oliveira, E. J. et al., 2004. Appl. Environ. Microbiol., 70, 6657-6664 | |
Photo(s) Not available | ||