![]() | NBIMCC 9089 | |
BACTERIA | ||
Type strain | ||
Name |
Leuconostoc lactis Garvie 1960 | |
Strain designation |
L5 | |
Other collections no. |
ATCC 19256, CCUG 30064, NCFB 533, DSM 20202, JCM 6123, CECT 4173, LMG 8894, NCIMB 13091, CIP 102422, NBRC 107866, NRRL B-3468 | |
Access in situ |
Country of origin: |
Unknown |
Date of sampling: |
Before 1992 | |
Nagoya Protocol Restrictions: |
There are No known restrictions | |
Isolation data |
Milk | |
History |
NBIMCC, 2022 < CCUG, 1992 < NCFB < T. Gibson, Edinburgh | |
Cultivation |
Medium(a): | |
Temperature (oC): |
37 | |
Incubation time: |
48-72 h | |
Atmospheric needs: |
anaerobic | |
Biosafety level |
Risk group 1 | |
Genetic data |
16S rRNA gene: AB596941 | |
References |
Garvie, E. I., 1960. J. Dairy Research, 27, 283-292 Skerman, V. B. D. et al., 1980. Int. J. Syst. Bacteriol., 30, 225-420 Vancanneyt, M. et al., 2006. Int. J. Syst. Evol. Microbiol., 56, 213-216 |
Photo(s) MRS Broth/Agar (NBIMCC Medium 182), 37oC, 72 h, anaerobic
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