NBIMCC 8851 | ||
BACTERIA | ||
Type strain | ||
Name |
Enterococcus hirae Farrow and Collins 1985 | |
Other names |
Old name(s): |
Streptococcus lactis, Streptococcus faecalis |
Variety |
Serological group D | |
Strain designation |
Snell R | |
Other collections no. or WDCM no. |
ATCC 8043, ATCC 9790, CCUG 18659, NCDO 1258, DSM 20160, CIP 53.48, LMG 6399, CCM 2423, JCM 8729, NCIMB 6459, WDCM 00089 | |
Access in situ |
Country of origin: |
Unknown |
Date of sampling: |
Before 1986 | |
Nagoya Protocol Restrictions: |
There are No known restrictions | |
History |
NBIMCC, 2014 < CCUG, 1986 < NCDO, Shinfield, Reading, UK | |
Cultivation |
Medium(a): | |
Temperature (oC): |
37 | |
Incubation time: |
24-48 h | |
Atmospheric needs: |
microaerophilic | |
Biosafety level |
Risk group 2 | |
Application and specific properties |
Quality control of media, food, water and disinfectants Assay of amino acids, folic acid, monensin | |
Genetic data |
16S rRNA gene: Y18354 | |
References |
Farrow, J. A. E., M. D. Collins, 1985. Int. J. Syst. Bacteriol., 35, 73-75 Naser, S. et al., 2005. J. Clin. Microbiol., 43, 2224-2230 Gaechter, T. et al., 2012. J. Bacteriol., 194, 5126-5127 ISO 11133 |
Photo(s) Not available | ||