LPSN

Strain data explanation

NBIMCC Certified strain

Name

Brochothrix thermosphacta (McLean & Sulzbacher 1953) Sneath and Jones 1976

Old name(s):

Microbacterium thermosphactum

Strain designation

SW 26

Other collections no.
or WDCM no.

ATCC 11509, CECT 847, DSM 20171, CIP 103251, CCRC 12300, IFO 12167, NCFB 1676, NCIMB 10018, NCTC 10822, WDCM 00071

Country of origin:

Unknown

Date of sampling:

Before 1987

Nagoya Protocol Restrictions:

There are No known restrictions

Isolation data

Fresh pork sausage.

History

NBIMCC, 2002 < CECT, 1987 < DSMZ < ATCC < W. L. Sulzbacher

Medium(a):

44, 492

Temperature (^oC):

26

Incubation time:

24-48 h

Atmospheric needs:

aerobic

Biosafety level

Risk group 1

Application and
specific properties

Quality control of media

Phage host

Production of restriction endonuclease Mth I

Genetic data

16S rRNA sequence: AY543023

References

McLean, R. A., W. L. Sulzbacher, 1953. J. Bacteriol., 65, 428-433

Collins, M. D. et al., 1979. J. Gen. Microbiol., 111, 453-457

Skerman, V. B. D. et al., 1980. Int. J. Syst. Bacteriol., 30, 225-420

Photo(s)

Not available