 | NBIMCC 3916 | |
| BACTERIA | ||
| Type strain | ||
Name | Streptococcus thermophilus Orla-Jensen 1919 | |
| Other names | Synonym(s): | Streptococcus salivarius subsp. thermophilus |
Strain designation | B of R | |
Other collections no. | ATCC 19258, CCUG 21957, LMG 6896, NCIMB 8510, DSM 20617, CIP 102303, CECT 986, BCRC 13869, CNCTC 28/89, WDCM 00134 | |
| Access in situ | Country of origin: | Unknown |
Date of sampling: | 01.05.1947 | |
Nagoya Protocol Restrictions: | There are No known restrictions | |
Isolation data | Pasteurized milk | |
History | NBIMCC, 2001 < CCUG, 1988 < LMG < NCIB, 1985 < A. Mattick, 1952 < P. Shattock | |
| Cultivation | Medium(a): | |
Temperature (oC): | 37 | |
Incubation time: | 24-48 h | |
Atmospheric needs: | microaerophilic | |
Remarks/other: | Does not grow at 50oC | |
Biosafety level | Risk group 1 | |
Application and | Quality control of media Production of aminopeptidase N Teaching strain | |
Genetic data | 16S rRNA gene: X68418 | |
References | Skerman, V. B. et al., 1980. Int. J. Syst. Bacteriol., 30, 225-420 Farrow, J. A. E., M. D. Collins, 1984. J. Gen. Microbiol., 130, 357-362 | |
Photo(s) Medium М-17 (NBIMCC Medium 532), 37oС, 48 h, microaerophilic
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