![]() | NBIMCC 3455 | |
BACTERIA | ||
Type strain | ||
Name |
Leuconostoc mesenteroides subsp. mesenteroides (Tsenkovskii 1878) Garvie 1983 | |
Strain designation |
37 Y | |
Other collections no. |
ATCC 8293, CECT 891, CECT 219, NCIMB 8023, CCM 1803, CCUG 30066, DSM 20343, NRRL B-1118, LMG 6893, CIP 102305, JCM 6124 | |
Access in situ |
Country of origin: |
USA |
Date of sampling: |
Before 1987 | |
Nagoya Protocol Restrictions: |
There are No known restrictions | |
Isolation data |
Fermenting olives | |
History |
NBIMCC, 1997 < CECT, 1987 < NCIMB < ATCC < R. H. Vaughn | |
Cultivation |
Medium(a): | |
Temperature (oC): |
26 | |
Incubation time: |
24-48 h | |
Atmospheric needs: |
aerobic | |
Biosafety level |
Risk group 2 | |
Application and |
Production of dextran class C | |
Genetic data |
16S rRNA gene: AB596935 | |
References |
Jeanes, A. et al., 1954. J. Am. Chem. Soc. 76, 5041-5052 Garvie, E. I., 1979. Int. J. Syst. Bacteriol., 29, 149-151 Skerman, V. B. D. et al., 1980. Int. J. Syst. Bacteriol., 30, 225-420 Collins, M.D. et al., 1991. FEMS Microbiol. Lett., 77, 5 |
Photo(s) MRS Agar (NBIMCC Medium 182), 26oC, 48 h (on color bottom) | ||