NBIMCC 3396
BACTERIA

LPSN

Type strain

Name

Escherichia coli (Migula 1895) Castellani and Chalmers 1919

Strain designation

C-181, Davis 113-3

Other collections no.
or WDCM no.

ATCC 10799, NCFB 744, NCIMB 8134, CCM 2260, DSM 4261

Access in situ

Country of origin:

Unknown

Date of sampling:

Before 1996

Nagoya Protocol Restrictions:

There are No known restrictions

History

NBIMCC, 1996 < NCFB (incorporated with NCIMB)

Cultivation

Medium(a):

14+0,4 μg/ml vitamin B12, 495

Temperature (oC):

30

Incubation time:

24-48 h

Atmospheric needs:

aerobic

Biosafety level

Risk group 2

Application and
specific properties

Assay of vitamin B12

Additional information

UV mutant of strain ATCC 9637

References

Bessell, C. J. et al., 1950. Chem. Ind. (Lond.), 28, 561

Shaw, W. H. C., C. J. Bessell, 1960. Analyst, 85 (1011), 389-409

Girdwood, R. H., 1963. J. Med. Lab. Technol., 20, 26-33

Mansouri, A. et al., 1972. J. Biol. Chem., 247(2), 348-352

Trugo, N. M. F. et al., 1985. British J. of Nutrition, 54, 245-255



Photo(s)

Not available