LPSN

Strain data explanation

NBIMCC Certified strain

Name

Lactobacillus delbrueckii subsp. delbrueckii (Leichmann 1896) Weiss et al. 1984

Strain designation

Calvert, Tittsler 730

Other collections no.
or WDCM no.

ATCC 9649, JCM 1012, DSM 20074, NBRC 3202, NCIMB 8130, LMG 6412, CCUG 34222, CIP 57.8, CCM 7191, CECT 286, VKM B-1596

Country of origin:

Unknown

Date of sampling:

Before 1982

Nagoya Protocol Restrictions:

There are No known restrictions

Isolation data

Sour grain mash

History

NBIMCC, 1998 < JCM, 1982 < T. Mitsuoka < ISL < ATCC < R. P. Tittsler < M. Rogosa

Medium(a):

182

Temperature (^oC):

37

Incubation time:

48-72 h

Atmospheric needs:

aerobic

Biosafety level

Risk group 1

Application and
specific properties

Assay of alanine and pyridoxal

Production of D(-)-lactic acid from corn sugar and molasses

Genetic data

16S rRNA gene: EF468101

References

Skerman, V.B. et al., 1980. Int. J. Syst. Bacteriol., 30, 225-420

Goksungur, Y., U. Guvenc, 1997. J. Chem. Technol. Biotechnol. 69, 399-404

Photo(s)

Not available