 | NBIMCC 1710 | |
| BACTERIA | ||
| Type strain | ||
|
Name |
Bacillus subtilis (Ehrenberg 1835) Cohn 1872 | |
|
Strain designation |
P31K6 | |
|
Other collections no. |
ATCC 6051a, CECT 497 | |
| Access in situ |
Country of origin: |
Unknown |
|
Date of sampling: |
Before 1983 | |
|
Nagoya Protocol Restrictions: |
There are No known restrictions | |
|
History |
NBIMCC, 1990 < CECT, 1983 < ATCC < Wallerstein Co. Inc. | |
| Cultivation |
Medium(a): | |
|
Temperature (oC): |
30-33 | |
|
Incubation time: |
24-48 h | |
|
Atmospheric needs: |
aerobic | |
|
Biosafety level |
Risk group 1 | |
|
Application and |
Production of α-amylase and protease | |
Photo(s) Not available | ||